Charakterystyka chemiczno-mikrobiologiczna VITAFERT

Charakterystyka chemiczno-mikrobiologiczna VITAFERT

Agustín Beruvides Rodríguez / Ana Julia Rondón Castillo / Jesús Milián Domínguez

65,68 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
ISBN:
9786209258008
65,68 €
IVA incluido
Disponible

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Sobre IBD

Dodatek zootechniczny VITAFERT jest obiecującym narzędziem do poprawy zdrowia i wydajności zwierząt gospodarskich. W niniejszym badaniu oceniono jego skład chemiczno-mikrobiologiczny i zdolność przeciwdrobnoustrojową in vitro. Dzięki odpowiedniemu profilowi odżywczemu (białko surowe 7,12%, wapń 1,32%, pH = 4) i wysokiej obecności korzystnych mikroorganizmów, VITAFERT wykazał znaczącą inhibicję (P

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Otros libros del autor

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  • Caracterização químico-microbiológica de VITAFERT
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