Agricultura y explotación agropecuaria

Tecnología, ingeniería, agricultura / Agricultura y explotación agropecuaria (8606)

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  • Microbial Cultures and Enzymes in Dairy Technology
    Microorganisms are an integral part of the fermentation process in food products and help to improve sensory and textural properties of the products. As such, it is vital to explore the current uses of microorganisms in the dairy industry. Microbial Cultures and Enzymes in Dairy Technology is a critical scholarly resource that explores multidisciplinary uses of cultures and enz...
    Disponible

    347,66 €

  • First Lessons in Beekeeping
    C. P. Dadant / CPDadant
    A great book for anyone who is interested in beekeeping. This easy to understand book with hundreds of illustrations walks you through everything you need to know about beekeeping. Simply one of the best books ever written on the subjects. A facsimile edition. ...
    Disponible

    27,99 €

  • Beekeeping At The End Of The Earth
    Mark David Leech
    Beekeeping at the End of the Earth, an essential read for learning about beekeeping in a cool temperate climate with a focus on Tasmania our island home.  One hundred beekeepers one hundred different ways to keep bees.Beekeeping At The End Of The Earth is a practical insight into cool climate beekeeping with a focus on Tasmania, our island home.Richly illustrated with unique di...
    Disponible

    45,16 €

  • Australia and the Origins of Agriculture
    Rupert Gerritsen
    In this work the author explores issues of the origin of agriculture in Australia such as the “failure” of agriculture to develop indigenously, and its “failure” to diffuse into Australia, despite contact with Indonesian (Macassan) agriculturalists or New Guinean horticulturalists. Although not always explicitly stated or recognised, significant differences probably exist in th...
    Disponible

    106,78 €

  • Recherches sur les instruments aratoires et le travail du sol en Gaule Belgique
    André Marbach
    A volume of detailed research and summary into metal farming tools used in Gaul/Upper Germania from the Gallo-Romano period; indeed many of the types are still in use today. 199 finds are investigated and reconstructed to show the various techniques of manufacture, use and efficiency. The new method of analysis has shown that ploughing equipment was capable of turning the soil ...
    Disponible

    109,47 €

  • Silkies or Silkie Chickens as Pets. Silkie Bantams Facts, Raising, Breeding, Care, Food and Where to Buy All Covered. Including Black, White, Chinese
    Lang Elliot
    silkie chickensSilkies or Silkie Chickens as Pets. Silkie Bantams Facts, Raising, Breeding, Care, Food and Where to Buy All Covered. Including Black, White, etc.Everything you need to know about Silkies or Silkie Chickens as pets. This book is a must have guide for anybody passionate about Silkie Chickens, Silkies or Silkie Bantams.Facts and information, raising, breeding, car...
    Disponible

    13,35 €

  • Truck Farming
    North Carolina State Horticultural So...
    'Truck Farming,' a historical document from the North Carolina State Horticultural Society’s Experimental Farm in Southern Pines, offers a glimpse into early 20th-century agricultural practices. This work provides insights into the techniques and challenges of cultivating crops for market, reflecting the importance of truck farming in the economic development of the Southern Un...
    Disponible

    17,53 €

  • A Unit in Agriculture; an Outline Course of Study and Student’s Laboratory Manual, for Teachers and Students in Secondary Schools
    Joseph Doliver. [from old cat... Elliff
    'A Unit in Agriculture' is a comprehensive outline course of study and student’s laboratory manual designed for teachers and students in secondary schools. Authored by Joseph Doliver Elliff, this 1911 publication provides a structured approach to agricultural education. It serves as a valuable resource for educators seeking to implement practical, hands-on learning experiences ...
    Disponible

    17,53 €

  • A Report on the Uncultivated Bast Fibers of the United States
    Charles Richards 1847-1918. [... Dodge
    A Report on the Uncultivated Bast Fibers of the United States, by Charles Richards Dodge, offers a fascinating glimpse into late nineteenth-century American agriculture and industry. This report details the various uncultivated bast fibers found across the United States, examining their potential for commercial use. Dodge’s meticulous study explores the characteristics, distrib...
    Disponible

    17,44 €

  • A Practical Treatise on Plum Growing
    Eliphas [from old catalog] Cope
    Discover the secrets to successful plum cultivation with Eliphas Cope’s 'A Practical Treatise on Plum Growing.' Originally published in 1888, this detailed guide offers timeless advice for both amateur and experienced fruit growers. Cope meticulously covers every aspect of plum growing, from selecting the right varieties and preparing the soil to pruning techniques and pest man...
    Disponible

    17,30 €

  • The Tobacco Grower’s Guide
    James Mossman
    The Tobacco Grower’s Guide, penned by James Mossman and originally published in 1863, offers a fascinating glimpse into the practices of tobacco cultivation during the 19th century. This comprehensive guide details the methods and techniques used by farmers to grow and manage tobacco crops, providing invaluable insights into a significant aspect of agricultural history. From so...
    Disponible

    15,55 €

  • The Young Market Gardener
    Tuisco Greiner
    The Young Market Gardener, originally published in 1896, is a comprehensive guide to small-scale commercial vegetable production. Written by Tuisco Greiner, this book provides practical advice and instruction for aspiring market gardeners. Covering all aspects of the trade, from soil preparation and seed selection to planting, cultivating, and harvesting, Greiner’s work offers ...
    Disponible

    20,06 €

  • Soil Survey of the Caribou Area, Maine
    United States. Bureau of Soils
    'Soil Survey of the Caribou Area, Maine,' originally published in 1910 by the United States Bureau of Soils, offers a detailed examination of the soil composition and agricultural potential of the Caribou region. This historical document provides invaluable insights into the soil types, their distribution, and their suitability for various crops prevalent at the time. Featuring...
    Disponible

    15,94 €

  • David Dickson’s System of Farming
    David Dickson
    'David Dickson’s System of Farming' offers a detailed look into 19th-century agricultural practices. This historical account provides insights into the methods and philosophies of David Dickson, a prominent figure in Southern agriculture. Explore the techniques, challenges, and innovations of farming during this era, gaining a deeper understanding of the agricultural landscape ...
    Disponible

    32,83 €

  • The Normal Day’s Work of Farm Implements, Workmen, and Crews in Western New York
    Herbert Hager. [from old catal... Mowry
    'The Normal Day’s Work of Farm Implements, Workmen, and Crews in Western New York' offers a detailed snapshot of agricultural practices in early 20th-century New York. Herbert Hager Mowry provides a meticulous account of the daily routines, tools, and labor involved in farming during this period. This book serves as a valuable resource for historians, agricultural enthusiasts, ...
    Disponible

    29,67 €

  • Soil Fertilization, how to Supply the Missing Elements in Worn-out Soils
    Milwaukee W... Eagle lime products co.
    Soil Fertilization, how to Supply the Missing Elements in Worn-out Soils, originally published in 1911, offers insights into early 20th-century agricultural practices. This instructive work addresses the critical issue of soil depletion and provides practical guidance on replenishing essential elements in exhausted soils. It serves as a valuable historical record of agricultura...
    Disponible

    29,67 €

  • Farm Conveniences
    Byron D. 1852-1918 Halsted
    'Farm Conveniences' offers a fascinating glimpse into the ingenuity and practical solutions employed on farms in the late 19th century. Authored by Byron D. Halsted (1852-1918), this book provides detailed descriptions and illustrations of various tools, devices, and methods designed to improve efficiency and productivity in agricultural settings. From innovative planting techn...
    Disponible

    35,48 €

  • The Seeding and Preservation of Golf Links
    J. M. & co. New York. [fr... Thorburn
    'The Seeding and Preservation of Golf Links' offers a detailed guide to establishing and maintaining golf courses. Originally published in 1908, this work provides insights into the agricultural and horticultural practices necessary for creating and preserving high-quality golf links. Authored by J.M. Thorburn & Co., a New York-based firm with expertise in the field, the book c...
    Disponible

    29,58 €

  • Courses of Study in Agriculture and Minimum of Required Equipment for the Farm-life Schools of North Carolina
    Edgar Allan 1889- [from old ... Hodson
    'Courses of Study in Agriculture and Minimum of Required Equipment for the Farm-life Schools of North Carolina,' compiled by Edgar Allan Hodson, offers a detailed snapshot of agricultural education in the early 20th century. This document outlines the curriculum and resources deemed essential for farm-life schools in North Carolina, providing insights into the practical skills ...
    Disponible

    32,91 €

  • Minéralogie appliquée aux arts
    Cyprien-Prosper Brard
    Minéralogie appliquée aux arts, Volume 3, by Cyprien-Prosper Brard, explores the history of minerals used in agriculture. This volume delves into the practical applications of mineralogy across various arts and sciences, with a particular focus on agriculture. Originally published in 1821, this work provides a detailed account of the minerals utilized to enhance agricultural ...
    Disponible

    43,28 €

  • Strawberry-growing
    S W. b. 1875 Fletcher
    'Strawberry-growing' offers a comprehensive guide to the cultivation of strawberries, drawing on early 20th-century agricultural practices. This book delves into various aspects of strawberry farming, providing detailed instructions and practical advice for both novice and experienced growers. Topics covered include soil preparation, planting techniques, variety selection, pest...
    Disponible

    41,64 €

  • Grazing in the Forest Reserves
    Filibert Roth
    'Grazing in the Forest Reserves' (1901), by Filibert Roth, delves into the complex relationship between livestock grazing and the management of forest reserves. Roth, a pioneering figure in American forestry, offers insights into the impact of grazing on forest ecosystems and proposes strategies for sustainable land use. This historical text provides valuable perspectives on ea...
    Disponible

    29,59 €

  • The American Carnation, how to Grow it ..
    Charles Willis Ward
    The American Carnation, how to Grow it, written by Charles Willis Ward and originally published in 1903, offers a comprehensive guide to cultivating the American Carnation. This detailed manual provides practical advice and techniques for both amateur and professional gardeners. From selecting the right varieties to understanding the nuances of soil and climate, Ward covers eve...
    Disponible

    37,48 €

  • Pacific Rural Handbook; Containing a Series of Brief and Practical Essays and Notes on the Culture of Trees, Vegetables and Flowers, Adapted to the Pacific Coast. Also Hints on Home and Farm Improveme
    Charles Howard 1852-1924. [fr... Shinn
    The 'Pacific Rural Handbook' is a practical guide to agriculture and horticulture tailored for the unique climate and conditions of the Pacific Coast. Written by Charles Howard Shinn, this handbook provides a comprehensive collection of essays and notes on cultivating trees, vegetables, and flowers. Gardeners and farmers will find invaluable advice on a range of topics, from se...
    Disponible

    33,72 €

  • Hunnicutt’s Agriculture for the Common Schools
    James Benjamin Hunnicutt
    'Hunnicutt’s Agriculture for the Common Schools' by James Benjamin Hunnicutt, originally published in 1913, offers a detailed guide to agricultural practices tailored for elementary-level education. This book provides insights into the early 20th-century approach to teaching agriculture, reflecting the importance of farming and rural life in American society during that period....
    Disponible

    37,45 €

  • The Hawaiian Forester and Agriculurist
    Board Of Commissioners Of Agriculture...
    The Hawaiian Forester and Agriculurist, published under the authority of the Board of Commissioners of Agriculture and Forestry, offers a detailed look into the agricultural and environmental landscape of early 20th-century Hawaii. This periodical serves as a valuable resource for understanding the challenges and innovations in managing Hawaii’s unique natural resources during ...
    Disponible

    43,23 €

  • David Dickson’s System of Farming
    David Dickson
    'David Dickson’s System of Farming' offers a detailed look into 19th-century agricultural practices. This historical account provides insights into the methods and philosophies of David Dickson, a prominent figure in Southern agriculture. Explore the techniques, challenges, and innovations of farming during this era, gaining a deeper understanding of the agricultural landscape ...
    Disponible

    17,57 €

  • Onion Culture; Planting, Cultivating, Harvesting and Marketing ..
    King & co. Minneapolis. [f... Northrup
    A comprehensive guide to onion cultivation, “Onion Culture; Planting, Cultivating, Harvesting and Marketing ..” offers practical advice for both amateur and professional gardeners. Originally published in 1915, this vintage manual by Northrup, King & co. details every stage of onion production, from selecting the right seeds to bringing the mature crop to market. Readers wi...
    Disponible

    29,59 €

  • Minutes of the Farmers’ Club of Pennsylvania
    J.B. Lippincott Company
    Delve into the early 20th-century world of Pennsylvania agriculture with the 'Minutes of the Farmers’ Club of Pennsylvania.' This historical record offers a unique glimpse into the discussions, concerns, and innovations that shaped farming practices during a pivotal era. Published around 1920, this book provides invaluable insights into the challenges and triumphs of farmers in...
    Disponible

    39,55 €

  • The Normal Day’s Work of Farm Implements, Workmen, and Crews in Western New York
    Herbert Hager. [from old catal... Mowry
    'The Normal Day’s Work of Farm Implements, Workmen, and Crews in Western New York' offers a detailed snapshot of agricultural practices in early 20th-century New York. Herbert Hager Mowry provides a meticulous account of the daily routines, tools, and labor involved in farming during this period. This book serves as a valuable resource for historians, agricultural enthusiasts, ...
    Disponible

    15,55 €