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Production et qualité des tomates pollinisées mécaniquement

Production et qualité des tomates pollinisées mécaniquement

Carlos Nick Gomes / Edgard A . Picoli / Nicolás Arturo Osorio Gracia

49,51 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Botánica y ciencias de las plantas
ISBN:
9786208175320
49,51 €
IVA incluido
Disponible

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Sobre IBD

L’étude de la pratique de la pollinisation mécanique dans la production et la qualité des fruits de la tomate implique l’obtention d’informations préliminaires afin d’élargir les connaissances et d’améliorer les études phytotechniques de cette pratique, étant donné que les informations actuelles sont limitées et peu spécifiques. Notre proposition est basée sur une étude comparative de la pollinisation naturelle et mécanique de trois variétés de tomates à différents moments de la plantation en plein soleil.

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Otros libros del autor

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  • Produzione e qualità di pomodori impollinati meccanicamente
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