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Malattie post-raccolta e gestione dei frutti di papaya

Malattie post-raccolta e gestione dei frutti di papaya

Pooja Singh

93,68 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Botánica y ciencias de las plantas
ISBN:
9786202007290
93,68 €
IVA incluido
Disponible

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Sobre IBD

Il libro è una raccolta completa delle probabili malattie post-raccolta dei frutti di papaya durante lo stoccaggio. La papaya è un frutto tropicale e climaterico che subisce enormi perdite post-raccolta durante lo stoccaggio. I principali agenti patogeni sono funghi e insetti. Per gestire queste perdite vengono utilizzati vari mezzi fisici e chimici. Tuttavia, tali mezzi non sono praticabili nei paesi in via di sviluppo che dispongono di strutture inadeguate per la gestione dei prodotti deperibili. Pertanto, i pesticidi sostenibili a base di piante autoctone rappresentano un’alternativa ai prodotti chimici pericolosi per la salute e costosi. I biopesticidi sono economici, autoctoni, sostenibili, biodegradabili, facili da usare e da conservare e rappresentano una minaccia minima per la salute umana. Pertanto, i prodotti botanici sono i pesticidi del futuro.

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