Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Botánica y ciencias de las plantas > Mafai Jeen [Clausena lansium]
Mafai Jeen [Clausena lansium]

Mafai Jeen [Clausena lansium]

Oupadisskoon Chintana / Pratheung Chokeprasert / Tzou-Chi (George) Huang

55,71 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Botánica y ciencias de las plantas
ISBN:
9786209286230
55,71 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
  • Librería Elías (Asturias)
  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
Sobre IBD

Mafai Jeen (Clausena lansium (Lour.) Skeels) é originalmente cultivado no sul da China e no norte e centro do Vietname. Foi introduzido na Tailândia pelos chineses em 1897 (Anónimo, 2001), onde era predominantemente cultivado na província de Nan, no norte da Tailândia. A fruta Mafai Jeen era conhecida por ter propriedades medicinais para dores de estômago, indigestão e tosse (Stuart, 1977). Outras contribuições incluem a identificação dos compostos aromáticos do Mafai Jeen para uso posterior e o estudo do efeito dos métodos de secagem no Mafai Jeen. As frutas Mafai Jeen têm aparência externa semelhante às frutas Mafai comuns (Baccaurea ramiflora Lour). O estudo futuro dos compostos aromáticos do Mafai Jeen deve ser identificado por variedades e por áreas, a fim de fornecer mais informações sobre os compostos aromáticos da fruta Mafai Jeen. Este estudo representa o primeiro passo para o desenvolvimento de um processo para inserir ou posicionar o novo doce Mafai Jeen no mercado.

Artículos relacionados

  • The Green Architecture
    Ali Mirshafieyan / Ghazal Yeganeh / Maryam Zamani Motlagh
    Protecting green energy as well as non-renewable energy, as well as their sustainable use, many advances in the technology of extracting oil products and other reserves under the ground have caused many improvements. In this regard, proposing the design of buildings in which the consumption of fossil fuels reaches its lowest level is considered one of the important solutions in...
    Disponible

    82,54 €

  • Responsible Use and Management of Agrochemicals
    Juan Carlos Nava
    Uso y manejo responsable de agroquímicos is a work product of the author’s experiences (undergraduate and graduate professor, with research and extension projects), aimed at producers, companies, professionals, students, advisors, researchers, among others.Due to its structure and content, it is expected to be a valuable aid to all people directly or indirectly involved in the ...
    Disponible

    49,45 €

  • Hope in the Soil
    Ellen G White
    Before edible classrooms began 'sprouting' in elementary schools, before buzzwords like 'sustainable agriculture', 'organic,' or 'veganic' came into existence, an exceptional woman named Ellen G. White penned numerous letters and articles on the importance of farming, an outdoor life, and manual labor. Though often remembered for other things, Mrs. White was actively engaged in...
    Disponible

    18,38 €

  • The Green Revolution
    Binitha Sophine Emmanuel
    The Green Revolution, a transformative era in the annals of agriculture, emerged as a game-changing force during the mid-20th century, fundamentally reshaping the methodology of food production and steering the trajectory of global food security. Characterized by a sequence of technological breakthroughs, the Green Revolution aimed to substantially augment agricultural producti...
    Disponible

    53,23 €

  • Utilization of Stingless Bees, Tetragonula laeviceps (Smith)
    Dr. J. J. Pastagia / Dr. V. C. Gadhiya
    The present investigations on utilization of stingless bees, T. laeviceps Smith in net house condition carried out with the broad aspects like flowers visited by stingless bees, T. laeviceps Smith, toxicity of insecticides to T. laeviceps Smith workers, floral biology of musk melon, foraging behavior of stingless bees, T. laeviceps Smith in net house condition, effect of pollin...
    Disponible

    84,80 €

  • La révolution verte
    Binitha Sophine Emmanuel
    La révolution verte, une ère transformatrice dans les annales de l’agriculture, est apparue comme une force qui a changé la donne au milieu du 20e siècle, remodelant fondamentalement la méthodologie de la production alimentaire et orientant la trajectoire de la sécurité alimentaire mondiale. Caractérisée par une série de percées technologiques, la révolution verte visait à augm...
    Disponible

    53,29 €

Otros libros del autor

  • Mafai Jeen [Clausena lansium]
    Oupadisskoon Chintana / Pratheung Chokeprasert / Tzou-Chi (George) Huang
    Mafai Jeen (Clausena lansium (Lour.) Skeels) wird ursprünglich im Süden Chinas und im Norden bis zur Mitte Vietnams angebaut. Es wurde 1897 von Chinesen nach Thailand eingeführt (Anonym, 2001), wo es vorwiegend in der Provinz Nan im Norden Thailands angebaut wurde. Die Mafai Jeen-Frucht war für ihre medizinische Wirkung bei Magenverstimmungen, Verdauungsstörungen und Husten bek...
    Disponible

    55,71 €

  • Mafai Jeen [Clausena lansium]
    Oupadisskoon Chintana / Pratheung Chokeprasert / Tzou-Chi (George) Huang
    Le Mafai Jeen (Clausena lansium (Lour.) Skeels) est originaire du sud de la Chine et du nord et centre du Vietnam. Il a été introduit en Thaïlande par les Chinois dès 1897 (Anonyme, 2001), où il était principalement cultivé dans la province de Nan, au nord du pays. Le fruit du Mafai Jeen était connu pour ses vertus médicinales contre les maux d’estomac, l’indigestion et la toux...
    Disponible

    55,71 €

  • Mafai Jeen [Clausena lansium]
    Oupadisskoon Chintana / Pratheung Chokeprasert / Tzou-Chi (George) Huang
    Il Mafai Jeen (Clausena lansium (Lour.) Skeels) è originariamente coltivato nella Cina meridionale e nel Vietnam settentrionale e centrale. È stato introdotto in Thailandia dai cinesi nel 1897 (Anonimo, 2001), dove veniva coltivato prevalentemente nella provincia di Nan, nel nord della Thailandia. Il frutto Mafai Jeen era noto per le sue proprietà medicinali contro disturbi di ...
    Disponible

    55,71 €

  • Mafai Jeen [Clausena lansium]
    Oupadisskoon Chintana / Pratheung Chokeprasert / Tzou-Chi (George) Huang
    Mafai Jeen (Clausena lansium (Lour.) Skeels) pochodzi z południowych Chin oraz północnej i środkowej części Wietnamu. Został sprowadzony do Tajlandii przez Chińczyków w 1897 roku (Anonimowy, 2001) i uprawiany głównie w prowincji Nan w północnej Tajlandii. Owoce Mafai Jeen znane są ze swoich właściwości leczniczych w przypadku dolegliwości żołądkowych, niestrawności i kaszlu (St...
    Disponible

    55,71 €