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Controlo e tratamento da qualidade da água potável

Controlo e tratamento da qualidade da água potável

Sanae FETOUANI

93,50 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Ecología, la biosfera
ISBN:
9786209574115
93,50 €
IVA incluido
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Sobre IBD

Esta obra apresenta as diferentes etapas do tratamento e do controlo da qualidade da água destinada ao consumo humano. Realizado no âmbito do Office National de l’Eau Potable (ONEP), descreve os processos aplicados para garantir a potabilidade da água desde a captação até à distribuição. O relatório descreve em pormenor as operações de pré-cloração, coagulação-floculação, decantação, filtração e desinfeção, bem como as análises físico-químicas e bacteriológicas utilizadas para verificar se a água está em conformidade com as normas sanitárias nacionais. O estudo sublinha igualmente a importância de um acompanhamento contínuo da qualidade e o papel essencial do laboratório de controlo. Os resultados confirmam a eficácia do tratamento aplicado e sublinham a necessidade de uma gestão sustentável dos recursos hídricos para proteger a saúde pública e garantir um abastecimento seguro e contínuo.

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