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Zrównoważony rozwój na rynku spożywczym

Zrównoważony rozwój na rynku spożywczym

Tanja Herk

60,95 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Empresa y gestión
ISBN:
9786208988890
60,95 €
IVA incluido
Disponible

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Sobre IBD

Temat marnotrawstwa żywności jest obecnie coraz częściej poruszany - czy to w filmach dokumentalnych, czy przez zaangażowane osoby, które próbują zwalczać ten problem poprzez różne projekty. Marnotrawstwo żywności to nie tylko marnowanie samej żywności, ale także zasobów potrzebnych do jej produkcji. Niniejsza praca dotyczy problemu marnotrawstwa żywności oraz inicjatyw podejmowanych w Europie i Austrii w celu przeciwdziałania temu zjawisku, a także próbuje pokazać, w jakim zakresie marnotrawstwo to ma miejsce. W ramach pracy zwrócono również uwagę na znaczenie podnoszenia świadomości jako ważnego kroku w walce z marnotrawstwem żywności.

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