Fritz Wilhelm Woll / Roy T. Harris
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
'Tests Of Dairy Cows, 1906-1907' offers a detailed look at the methodologies and results of dairy cow testing conducted in the early 20th century. This book provides valuable insights into the practices used to assess milk production and the overall health and productivity of dairy herds. Authored by Fritz Wilhelm Woll and Roy T. Harris, the book presents data and analysis relevant to agricultural scientists, farmers, and historians interested in the evolution of animal husbandry. The comprehensive nature of the tests documented in this volume makes it a significant resource for understanding the advancements in dairy farming techniques during the period. With its focus on practical applications and empirical observations, 'Tests Of Dairy Cows, 1906-1907' remains a relevant reference for those studying the history of agriculture and the ongoing efforts to improve dairy farming practices.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
