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Sviluppo di uno strumento di valutazione dell’insicurezza alimentare per l’Indonesia

Sviluppo di uno strumento di valutazione dell’insicurezza alimentare per l’Indonesia

Mery Chardiane Pase

60,83 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Botánica y ciencias de las plantas
ISBN:
9786209455483
60,83 €
IVA incluido
Disponible

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Sobre IBD

Lo strumento di valutazione dell’insicurezza alimentare è stato sviluppato per spiegare la situazione di insicurezza alimentare in Indonesia. Sono stati selezionati quattro indicatori che rappresentano le quattro dimensioni dell’insicurezza alimentare per descrivere l’insicurezza alimentare cronica in ciascuna provincia. Lo strumento di valutazione dell’insicurezza alimentare dispone di dati relativi a 32 province indonesiane. L’utilizzo dello strumento di valutazione dell’insicurezza alimentare può aiutare le persone a comprendere meglio la complessità dell’insicurezza alimentare. L’analisi delle quattro dimensioni dell’insicurezza alimentare fornirebbe la comprensione necessaria delle sue cause profonde e aiuterebbe quindi a elaborare piani migliori e programmi adeguati. Lo strumento di valutazione dell’insicurezza alimentare è utile anche per confrontare una provincia con un’altra o per valutare la situazione media di insicurezza alimentare dell’Indonesia nel suo complesso.

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