Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Botánica y ciencias de las plantas > Selen in Pflanzen, Böden und nachhaltige Bewirtschaftungsstrategien
Selen in Pflanzen, Böden und nachhaltige Bewirtschaftungsstrategien

Selen in Pflanzen, Böden und nachhaltige Bewirtschaftungsstrategien

Ahmed Taalab / Hanan Siam / Safaa Mahmoud

64,37 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Botánica y ciencias de las plantas
ISBN:
9786209249716
64,37 €
IVA incluido
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Sobre IBD

Selen (Se) ist ein essenzieller Mikronährstoff für Mensch und Tier. Pflanzen dienen als primäre Quelle für Se in der Nahrungskette. Die Se-Konzentration und -Verfügbarkeit in Pflanzen wird durch die Bodeneigenschaften und Umweltbedingungen beeinflusst. Ein optimaler Se-Gehalt fördert das Pflanzenwachstum und erhöht die Stresstoleranz, während eine zu hohe Se-Konzentration zu Toxizität führen kann. Se verbessert die ROS-Fängerkapazität von Pflanzen, indem es die Synthese von Antioxidantien fördert. Die Se-abhängige Synthese von Antioxidantien hängt entscheidend vom Makro- und Mikronährstoffstatus der Pflanzen ab. Diese Nährstoffe sind nämlich grundlegend für verschiedene Co-Faktoren und die Aminosäuresynthese. Darüber hinaus interagieren auch Phytohormone mit Se, um das Pflanzenwachstum zu fördern.

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