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Processo non termico

Processo non termico

Gokcen Izli / Gulcin Yildiz

47,21 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2023
Materia
Botánica y ciencias de las plantas
ISBN:
9786205792179
47,21 €
IVA incluido
Disponible

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Sobre IBD

Leggendo questo libro, crediamo che otterrete una panoramica dei processi non termici applicati nell’industria alimentare. Potrete leggere i vantaggi e gli svantaggi dei processi non termici rispetto a quelli termici, ampiamente utilizzati, e constatare la loro superiorità rispetto agli altri. In questo libro verranno trattati in dettaglio soprattutto i principi di funzionamento delle onde sonore ultrasoniche e il loro utilizzo nell’industria alimentare. Ci auguriamo che questo libro possa essere una guida per il vostro lavoro futuro.

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