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Nutrition Applied to Injury Rehabilitation and Sports Medicine

Nutrition Applied to Injury Rehabilitation and Sports Medicine

Luke R. Bucci

609,66 €
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Editorial:
Taylor & Francis Ltd
Año de edición:
1994
Materia
Tecnología de alimentos y bebidas
ISBN:
9780849379130

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This book describes the application of a wide range of nutrients and dietary substances to the enhancement of human healing from injuries and other musculoskeletal conditions. It is helpful for a broad range of health-care providers and individuals who participate in exercise and sport.

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