Nährwerte einiger pflanzlicher Lebensmittel

Nährwerte einiger pflanzlicher Lebensmittel

Ali Aberoumand

70,77 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Botánica y ciencias de las plantas
ISBN:
9786208050290
70,77 €
IVA incluido
Disponible

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Dieses Buch bietet einen klaren Überblick über die Zusammensetzung und den Nährwert der verschiedenen Arten von pflanzlichen Lebensmitteln aus dem Iran und Indien. Die Methoden zur Bewertung der Qualität pflanzlicher Lebensmittel werden ausführlich erläutert. Dieses Buch ist auch eine wertvolle Referenzquelle für jeden, der mehr über pflanzliche Lebensmittel wissen möchte. Ich empfehle dieses Buch Doktoranden, die im Bereich der Lebensmittelwissenschaft und -technologie forschen.

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