Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Botánica y ciencias de las plantas > Levedura de maçã na dieta de vitelos desmamados
Levedura de maçã na dieta de vitelos desmamados

Levedura de maçã na dieta de vitelos desmamados

Daniel Díaz Plascencia / José Roberto Espinoza Prieto / Pablo Fidel Mancillas Flores

87,87 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Botánica y ciencias de las plantas
ISBN:
9786207730209
87,87 €
IVA incluido
Disponible

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Sobre IBD

Esta pesquisa consiste em três experimentos cujo objetivo geral foi avaliar a inclusão de um inóculo de levedura (IL) e bagaço de maçã fermentado (BMZN) na dieta de bezerros desmamados precocemente e seu efeito sobre a digestibilidade in vitro, desempenho e saúde animal. No primeiro experimento, foi avaliado o efeito de um IL e BMZN na dieta de bezerros Angus em crescimento sobre o desempenho e o sistema imunológico. As variáveis do teste comportamental foram analisadas com um modelo estatístico que incluiu o tratamento como efeito fixo, para as variáveis do sistema imunitário, o tratamento e a amostragem foram incluídos como efeitos fixos; e o animal como efeito aleatório.

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Otros libros del autor

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  • Apple yeast in the diet of weaned calves
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