Instructions Et Conseils Aux Filles Domestiques Et À Tous Les Domestiques...

Instructions Et Conseils Aux Filles Domestiques Et À Tous Les Domestiques...

Claude Ignace Busson

29,82 €
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Editorial:
Nabu Press
Año de edición:
2012
Materia
Sociología de la familia y las relaciones sociales
ISBN:
9781279240526
29,82 €
IVA incluido
Disponible

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Instructions et conseils aux filles domestiques et à tous les domestiques... offre un guide détaillé pour les jeunes femmes entrant dans le service domestique en France. Claude Ignace Busson fournit des conseils pratiques sur divers aspects de la vie quotidienne, allant de la cuisine et du nettoyage à la gestion du budget et aux relations avec les employeurs. Ce manuel reflète les normes sociales et les attentes de l’époque, offrant un aperçu précieux de la vie domestique et des rôles de genre au sein des foyers français. Un témoignage historique des pratiques et des défis rencontrés par les domestiques, ce livre reste pertinent pour ceux qui s’intéressent à l’histoire sociale et aux études de genre.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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