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Highly efficient technological line and apparatuses for drying fruits

Highly efficient technological line and apparatuses for drying fruits

Doniyor Hikmatov / Munira Yamaletdinova / Ozoda Jamolova

92,37 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Música
ISBN:
9786209290251
92,37 €
IVA incluido
Disponible

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Sobre IBD

The monograph presents the features of the process of drying fruit pomace, studies of food and biological value are conducted, a drying apparatus is developed, and a promising direction is created for the development of scientific foundations for storage and waste-free technology of the most common stone fruits and subtropical fruits of Uzbekistan.For scientific and engineering workers in the agricultural raw material processing industry, students and masters studying in the field of 'Technological machines and equipment' (food industry) and the specialty 'Machines and units for food production'.

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