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Handbook of Oleoresins

Handbook of Oleoresins

 

346,42 €
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Editorial:
Taylor & Francis Ltd
Año de edición:
2022
Materia
Tecnología de alimentos y bebidas
ISBN:
9781032014005

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Sobre IBD

This book is a snapshot of information on oleoresins-production, composition, properties, applications (medicinal & health properties), and more. It is designed to be a practical tool for the various professionals who develop and market spices and oleoresins.

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