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Handbook of Industrial Food Microbiology

Handbook of Industrial Food Microbiology

Manju Nehra / Vikash Nain

256,56 €
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Consulta disponibilidad
Editorial:
Taylor & Francis Ltd
Año de edición:
2024
Materia
Tecnología de alimentos y bebidas
ISBN:
9781774915264

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Sobre IBD

Introduces industrial microbiology in the food industry. The techniques and technologies focus on production, processing, and recovery of food industry metabolites (primary or secondary). The process of alcohol production, fermentation metabolites, and drug delivery components through food are the highlights of the book.

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