Farmers’ Bullitins Nos. 601-625

Farmers’ Bullitins Nos. 601-625

U.S. DEPARTMENT OF AGRICULTURE

29,71 €
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Editorial:
Nabu Press
Año de edición:
2010
Materia
Ecología, la biosfera
ISBN:
9781144931252
29,71 €
IVA incluido
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This collection comprises Farmers’ Bulletins Nos. 601-625, published by the U.S. Department of Agriculture. These bulletins provide practical information and guidance for farmers on a wide range of agricultural topics. Covering aspects of crop cultivation, animal husbandry, and farm management, the bulletins reflect early 20th-century agricultural practices and research. Each bulletin addresses specific challenges and opportunities faced by farmers, offering detailed advice on improving yields, preventing diseases, and optimizing resource use. These bulletins serve as a valuable historical resource for understanding the evolution of agricultural science and the role of government support in promoting sustainable farming practices. Researchers, historians, and anyone interested in the history of agriculture will find this collection to be an insightful glimpse into the past.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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