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Ensuring Food Safety in the European Union

Ensuring Food Safety in the European Union

Marco Silano / Vittorio Silano

531,70 €
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Editorial:
Taylor & Francis Ltd
Año de edición:
2020
Materia
Tecnología de alimentos y bebidas
ISBN:
9780367542818

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Sobre IBD

It’s not easy to navigate through the EU food laws; this book provides a clear analysis of the relevant EU regulations, making it beneficial to food safety organizations and food industry professionals. It offers a view of all the available tools and their practical usefulness on food safety at European level and their possible integration.

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