Inicio > Economía, finanzas, empresa y gestión > Empresa y gestión > Efeito de diferentes métodos de secagem no valor nutricional das frutas
Efeito de diferentes métodos de secagem no valor nutricional das frutas

Efeito de diferentes métodos de secagem no valor nutricional das frutas

Boshra Varastegani

94,80 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Empresa y gestión
ISBN:
9786209559204
94,80 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
  • Librería Elías (Asturias)
  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
Sobre IBD

A papaia (Carica papaya L.) é uma das frutas tropicais mais importantes produzidas em países tropicais em todo o mundo. A papaia é rica em valores nutricionais e tem potencial na produção de biscoitos. O objetivo do estudo foi determinar os efeitos dos métodos de secagem nas propriedades físico-químicas e na avaliação sensorial da papaia. O outro objetivo do estudo foi determinar os efeitos das propriedades físico-químicas e da avaliação sensorial dos biscoitos de farinha de polpa de papaia (PPuF) quando parcialmente substituída por farinha de trigo em 15, 30 e 50 %, respetivamente. Além disso, as composições químicas, as propriedades antioxidantes e funcionais da PPuF foram avaliadas e comparadas com a farinha de trigo comercial (WF). Os resultados mostraram que diferentes métodos de secagem têm efeitos significativos (P

Artículos relacionados

  • Managing TrumPolitical Projects
    Yasser Osman
    Corrupt politicians and businessmen have been using construction projects to funnel money to secret projects since the first iron shovels broke ground. Yet today, throughout the world, there is little if any protection from it. In many countries, governments themselves don’t just ignore these affairs. They sponsor them.Individual project managers – hired to manage a project’s o...
    Disponible

    14,97 €

  • Climbing The Ladder
    Delroy Constantine-Simms
    Climbing The Ladder is an introductory book to mentoring, for organizational decision makers, that may be considering, the feasibility of maintaining, adopting and diversify their organizational mentoring strategies.Most importantly, the author explains that mentoring can take the form of a one-time intervention or a lifelong partnership, which can be a formal structured progra...
    Disponible

    96,53 €

  • The Gen-Savvy Financial Advisor
    Cam Marston
    There have been big changes in consumers’ buying habits, and financial services are no exception, says Cam Marston, a world-renowned expert on generational issues in the marketplace. Understanding clients’ age-based points of view is an indispensable soft skill that you can use to establish connections and make sales. New attitudes about investing break down along generationa...
    Disponible

    14,82 €

  • Your First Job
    Mark Blayney
    Each year in the UK approximately half a million young people enter the world of work for the first time and begin to compete in their careers.And how well you cope with the pressures and demands of your first year of work can help determine how successful a career you will go on to have, and how far you will reach.But with Your First Job, you can get an unfair advantage over y...
    Disponible

    7,82 €

  • Successful Customer Relationship Management Programs and Technologies
    Riyad Eid
    The field of Customer Relationship Management (CRM) has broadened greatly in recent years as technological applications have expanded. Successful Customer Relationship Management Programs and Technologies: Issues and Trends offers the latest research and developments for researchers, practitioners, and academics alike. This volume contains case studies, methodologies, framework...
  • Feral Information Systems Development
    Kerr
    Management invests in large information systems in order to improve the effectiveness of their organization. However, when these systems fail to meet the needs of organizational employees, feral information systems (FIS) are created in order to assist workers with their jobs or to avoid existing organizational information systems. Feral Information Systems Development: Manageri...

Otros libros del autor

  • Effet de différentes méthodes de séchage sur la valeur nutritionnelle des fruits
    Boshra Varastegani
    La papaye (Carica papaya L.) est l’un des fruits tropicaux importants produits dans les pays tropicaux du monde entier. La papaye est riche en valeurs nutritionnelles et présente un potentiel pour la production de biscuits. L’objectif de l’étude était de déterminer les effets des méthodes de séchage sur les propriétés physico-chimiques et l’évaluation sensorielle de la papaye. ...
    Disponible

    94,86 €

  • Auswirkungen verschiedener Trocknungsmethoden auf den Nährwert von Früchten
    Boshra Varastegani
    Papaya (Carica papaya L.) ist eine der wichtigsten tropischen Früchte, die in tropischen Ländern weltweit angebaut wird. Papaya ist reich an Nährstoffen und eignet sich für die Herstellung von Keksen. Ziel der Studie war es, die Auswirkungen von Trocknungsmethoden auf die physikalisch-chemischen Eigenschaften und die sensorische Bewertung von Papaya zu bestimmen. Ein weiteres Z...
    Disponible

    94,86 €

  • Effetto dei diversi metodi di essiccazione sul valore nutrizionale della frutta
    Boshra Varastegani
    La papaya (Carica papaya L.) è uno dei frutti tropicali più importanti prodotti nei paesi tropicali di tutto il mondo. La papaya è ricca di valori nutrizionali e ha un potenziale nella produzione di biscotti. L’obiettivo dello studio era determinare gli effetti dei metodi di essiccazione sulle proprietà fisico-chimiche e sulla valutazione sensoriale della papaya. L’altro obiett...
    Disponible

    94,86 €

  • Wpływ różnych metod suszenia na wartość odżywczą owoców
    Boshra Varastegani
    Papaja (Carica papaya L.) jest jednym z ważnych owoców tropikalnych produkowanych w krajach tropikalnych na całym świecie. Papaja jest bogata w wartości odżywcze i ma potencjał w produkcji ciastek. Celem badania było określenie wpływu metod suszenia na właściwości fizykochemiczne papai oraz ocenę sensoryczną. Kolejnym celem badania było określenie wpływu mąki z miąższu papai (P...
    Disponible

    94,80 €