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Dostęp do żywności i różnorodność biologiczna w okolicy Yangambi

Dostęp do żywności i różnorodność biologiczna w okolicy Yangambi

KAMBALE TSONGO Sage

65,43 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Ciencia: cuestiones generales
ISBN:
9786200755940
65,43 €
IVA incluido
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Sobre IBD

Demokratyczna Republika Konga (DRK) to kraj środkowoafrykański, którego populację szacuje się na ponad 100 milionów w 2018 roku, z czego trzy czwarte żyje poniżej granicy ubóstwa. Podobnie jak większość krajów Afryki Środkowej, ludność DRK jest w dużym stopniu zależna od zasobów leśnych, co prowadzi do degradacji gleby i naturalnej roślinności, a także fragmentacji siedlisk i wylesiania (FAO, 2019). Ponadto zasoby naturalne podlegają licznym presjom antropogenicznym, co ma wpływ na zmniejszenie różnorodności biologicznej i negatywny wpływ na bezpieczeństwo żywnościowe. W tym kontekście niniejsze badania koncentrują się na dostępie do żywności, niestabilności żywności i jej wpływie na ochronę różnorodności biologicznej wśród mieszkańców mieszkających w pobliżu rezerwatu biosfery Yangambi w prowincji Tshopo w DR Konga. Naszym głównym celem było określenie dostępności i niestabilności żywności wśród ludności mieszkającej w pobliżu rezerwatu biosfery Yangambi.

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