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Cultivo biológico do grão-de-bico e da ervilha-de-campo

Cultivo biológico do grão-de-bico e da ervilha-de-campo

Rajendra Prasad Singh / Ramesh Kumar Singh

101,39 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Empresa y gestión
ISBN:
9786209988141
101,39 €
IVA incluido
Disponible

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Sobre IBD

A agricultura biológica está a ser promovida num contexto de debates intensos sobre métodos de produção, qualidade dos alimentos e rações e recursos renováveis, com o objetivo geral de alcançar a sustentabilidade a longo prazo. Este é um livro de referência que descreve a importância do cultivo biológico do grão-de-bico e da ervilha-de-campo como um sistema de produção que preserva a saúde dos solos, dos ecossistemas e das pessoas. A cultura intensiva, aliada a uma suplementação nutricional desequilibrada, resultou na deficiência de certos elementos nutricionais essenciais no solo. Para melhorar a produtividade, a nutrição vegetal equilibrada tem um papel iminente, para o qual a utilização de fontes orgânicas de nutrição pode ser uma opção. As mais recentes descobertas da investigação sobre o cultivo biológico do grão-de-bico e da ervilha foram incorporadas neste livro, que contém informações fiáveis e facilmente utilizáveis sobre a agricultura biológica.

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