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Bioreactor Technology in Food Processing

Bioreactor Technology in Food Processing

 

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Editorial:
Taylor & Francis Ltd
Año de edición:
2024
Materia
Tecnología de alimentos y bebidas
ISBN:
9781138388963

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Sobre IBD

This book covers the basic and applied aspects of bioreactors, collecting and collating the information on bioreactors found scattered in the literature as reviews, research papers and book chapters. It covers what is involved in designing a bioreactor, optimizing their performance, and offering food specific applications.

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