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Zarządzanie środowiskowe w produkcji zwierzęcej

Zarządzanie środowiskowe w produkcji zwierzęcej

Beatriz Simões Valente / Eduardo Gonçalves Xavier

93,50 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Ciencia, ingeniería y tecnología medioambientales
ISBN:
9786209672682
93,50 €
IVA incluido
Disponible

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Sobre IBD

Rosnąca potrzeba ochrony środowiska i dobrobytu ludności stanowi wyzwanie dla społeczności naukowej w zakresie procesów przetwarzania odpadów pochodzenia zwierzęcego. Nieprzyjemne zapachy są często kojarzone z intensywnymi systemami produkcji ze względu na dużą ilość odpadów w postaci płynnej, które zazwyczaj są przetwarzane w obornikowniach lub stawach stabilizacyjnych. W ten sposób odpowiednie technologie zarządzania związane z nadmierną produkcją odpadów zwierzęcych mogą zmniejszyć ryzyko dla środowiska. Niniejsza praca dotyczy zastosowania procesów kompostowania i wermikompostowania, a także połączenia obu tych procesów jako narzędzia zarządzania odpadami organicznymi pochodzącymi z produkcji zwierzęcej.

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