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Żywienie Człowieka

Żywienie Człowieka

A. Honoré HOUNSOUVO / Kouamé Nguessan / Léonce AFFOLABI

61,51 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Destrezas y técnicas de enseñanza
ISBN:
9786208717001
61,51 €
IVA incluido
Disponible

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Sobre IBD

W Afryce, a w szczególności w Beninie, choroby żywieniowe są powszechne i odpowiadają nawet za 45% zgonów wśród dzieci w wieku 0-5 lat. Problem ten, w połączeniu z niskim poziomem żywienia wśród dzieci w wieku szkolnym, oznacza, że nauka o żywieniu jest obarczona wieloma trudnościami. Aby rozwiązać ten problem, niniejsza książka przedstawia główne zjawiska fizjologiczne związane z dostarczaniem składników odżywczych do środowiska wewnętrznego człowieka, a mianowicie trawienie i wchłanianie jelitowe. Analiza problemowa danych zebranych podczas obserwacji lekcji pokazuje, że trudności w uczeniu się o dostarczaniu składników odżywczych do środowiska wewnętrznego człowieka są liczne i zróżnicowane, i można je podzielić na następujące szerokie kategorie: trudności epistemologiczne związane z matematyką, chemią i specyficznym słownictwem dotyczącym żywienia; trudności socjologiczne związane z niskim poziomem zrozumienia niektórych uczniów; oraz trudności analityczne i metodologiczne. W niniejszej książce zaproponowano rozwiązania tych trudności.

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