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Tre diverse varietà di riso colorato e profumato dell’India nordorientale

Tre diverse varietà di riso colorato e profumato dell’India nordorientale

Rashna Devi

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Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Ciencia: cuestiones generales
ISBN:
9786207635405
34,47 €
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Sobre IBD

Secondo i trattati ayurvedici, il riso è in grado di alleviare o sottomettere i tridosha (umori) - vata, pitta e kapha - il cui squilibrio nel corpo umano causa vari tipi di malattie. Oltre alla capacità di porre rimedio a tali squilibri, il riso possiede la rara capacità di arricchire gli elementi del corpo, escludere i metaboliti tossici, rafforzare, rivitalizzare ed energizzare l’organismo, regolare la pressione sanguigna, prevenire le malattie della pelle e l’invecchiamento precoce.

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