Tourisme gastronomique des pays étrangers 2 vol

Tourisme gastronomique des pays étrangers 2 vol

Sayora Faiziyeva / Sobirjon Ruziev

92,35 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
ISBN:
9786209488092
92,35 €
IVA incluido
Disponible

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Sobre IBD

Cette monographie analyse l’expérience du développement du tourisme gastronomique dans les pays étrangers. L’ouvrage présente les principaux facteurs de réussite du tourisme gastronomique dans les pays étrangers : France, Italie, Géorgie et autres pays, analyse les forces et les faiblesses du tourisme gastronomique dans ces pays, ce qui permet aux gourmets de trouver plus d’informations sur le tourisme gastronomique et aux étudiants et enseignants de trouver des informations dans le domaine du 'Tourisme'.

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