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The Basics Of Diabetes Nutritional Therapy For African Americans

The Basics Of Diabetes Nutritional Therapy For African Americans

The Basics Of Diabetes Nutritional Therapy For African Americans

Cheryl Campbell Atkinson

7,32 €
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Editorial:
iUniverse
Año de edición:
2004
Materia
Hacer frente a la enfermedad y a determinados trastornos y dolencias
ISBN:
9780595329014
7,32 €
IVA incluido
Disponible

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Sobre IBD

Cultural diversity impacts what and how we eat. Cooking and Feasting with foods that are high in fat, sodium, and carbohydrates (sugars), are at the center of the traditional practices of African Americans. This ethnic group has 'paid a high price for this lifestyle, with high incidences of Diabetes.' Understanding cultural differences can aid in providing nutritional counseling that is culturally sensitive.Remember! Diabetes is the fourth leading cause of disease-related death for African Americans.

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