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The Altrurian Cook Book: Favorite Recipes Contributed By The Wives And Daughters Of Troy (1910) is a cookbook compiled by the Troy Altrurian Club. The book contains a variety of recipes contributed by the wives and daughters of Troy, a fictional town in the United States. The recipes are organized into sections such as soups, salads, meats, vegetables, breads, desserts, and beverages. The recipes are accompanied by tips and instructions on cooking and baking. The book also includes a section on household hints and a table of weights and measures. The Altrurian Cook Book provides a glimpse into the culinary practices of early 20th century America and offers a unique perspective on the role of women in the kitchen.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.
