Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Botánica y ciencias de las plantas > Segurança alimentar
Segurança alimentar

Segurança alimentar

Barthélemy Bawar

71,96 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Botánica y ciencias de las plantas
ISBN:
9786630117721
71,96 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Kálamo Books
  • Librería Elías (Asturias)
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
Sobre IBD

Este documento destaca a evolução do consumidor, que se tornou um ator central na regulação dos mercados e na governação alimentar, tendo direitos mas também deveres em prol de um consumo responsável.Sublinha a importância da segurança alimentar, baseada numa abordagem integrada de toda a cadeia (nutrição, saúde, segurança animal e fitossanitária), ao mesmo tempo que destaca os riscos associados à contaminação, à fraude e às insuficiências de controlo.No contexto do Burkina Faso, insiste na necessidade de reforçar os sistemas de controlo, as políticas públicas e o envolvimento das organizações de consumidores, em particular a Liga dos Consumidores do Burkina.Por último, o documento apela a uma governação alimentar inclusiva baseada na responsabilidade partilhada entre o Estado, produtores e consumidores para garantir alimentos saudáveis, seguros e sustentáveis.

Artículos relacionados

  • The Green Architecture
    Ali Mirshafieyan / Ghazal Yeganeh / Maryam Zamani Motlagh
    Protecting green energy as well as non-renewable energy, as well as their sustainable use, many advances in the technology of extracting oil products and other reserves under the ground have caused many improvements. In this regard, proposing the design of buildings in which the consumption of fossil fuels reaches its lowest level is considered one of the important solutions in...
    Disponible

    82,54 €

  • Responsible Use and Management of Agrochemicals
    Juan Carlos Nava
    Uso y manejo responsable de agroquímicos is a work product of the author’s experiences (undergraduate and graduate professor, with research and extension projects), aimed at producers, companies, professionals, students, advisors, researchers, among others.Due to its structure and content, it is expected to be a valuable aid to all people directly or indirectly involved in the ...
    Disponible

    49,45 €

  • Hope in the Soil
    Ellen G White
    Before edible classrooms began 'sprouting' in elementary schools, before buzzwords like 'sustainable agriculture', 'organic,' or 'veganic' came into existence, an exceptional woman named Ellen G. White penned numerous letters and articles on the importance of farming, an outdoor life, and manual labor. Though often remembered for other things, Mrs. White was actively engaged in...
    Disponible

    18,38 €

  • The Green Revolution
    Binitha Sophine Emmanuel
    The Green Revolution, a transformative era in the annals of agriculture, emerged as a game-changing force during the mid-20th century, fundamentally reshaping the methodology of food production and steering the trajectory of global food security. Characterized by a sequence of technological breakthroughs, the Green Revolution aimed to substantially augment agricultural producti...
    Disponible

    53,23 €

  • Utilization of Stingless Bees, Tetragonula laeviceps (Smith)
    Dr. J. J. Pastagia / Dr. V. C. Gadhiya
    The present investigations on utilization of stingless bees, T. laeviceps Smith in net house condition carried out with the broad aspects like flowers visited by stingless bees, T. laeviceps Smith, toxicity of insecticides to T. laeviceps Smith workers, floral biology of musk melon, foraging behavior of stingless bees, T. laeviceps Smith in net house condition, effect of pollin...
    Disponible

    84,80 €

  • La révolution verte
    Binitha Sophine Emmanuel
    La révolution verte, une ère transformatrice dans les annales de l’agriculture, est apparue comme une force qui a changé la donne au milieu du 20e siècle, remodelant fondamentalement la méthodologie de la production alimentaire et orientant la trajectoire de la sécurité alimentaire mondiale. Caractérisée par une série de percées technologiques, la révolution verte visait à augm...
    Disponible

    53,29 €

Otros libros del autor

  • Bericht zur Bilanz der Ergebnisse der Beobachtung der Wasserqualität in Burkina Faso im Jahr 2025
    Barthélemy Bawar
    Die Kampagne 2025 zur Wasserqualität in Burkina Faso zeigt erhebliche Unterschiede zwischen den verschiedenen Gewässerkompartimenten. Das Grundwasser entspricht insgesamt weiterhin den Trinkwassernormen, obwohl bei Barium, Eisen und Nitriten Überschreitungen festgestellt wurden. Das Oberflächenwasser hingegen weist eine deutliche Verschlechterung auf, die durch hohe Trübung, ei...
    Disponible

    72,21 €

  • Relatório de balanço sobre a monitorização da qualidade das águas do Burquina Faso em 2025
    Barthélemy Bawar
    A campanha de 2025 sobre a qualidade das águas no Burquina Faso revela uma forte disparidade entre os diferentes compartimentos hídricos. As águas subterrâneas continuam, em geral, a cumprir as normas de potabilidade, apesar dos valores excedentes observados para o bário, o ferro e os nitritos. Em contrapartida, as águas superficiais apresentam uma degradação acentuada, caracte...
    Disponible

    72,14 €

  • Raport podsumowujący monitorowanie jakości wód w Burkina Faso w 2025 r.
    Barthélemy Bawar
    Badania z 2025 r. dotyczące jakości wody w Burkina Faso ujawniają znaczne różnice między poszczególnymi komponentami zasobów wodnych. Wody podziemne zasadniczo spełniają normy jakości wody pitnej, pomimo odnotowanych przekroczeń dopuszczalnych stężeń baru, żelaza i azotynów. Natomiast wody powierzchniowe wykazują znaczne pogorszenie jakości, charakteryzujące się wysokim zmętnie...
    Disponible

    72,14 €

  • Relazione di sintesi sul monitoraggio della qualità delle acque del Burkina Faso nel 2025
    Barthélemy Bawar
    La campagna del 2025 sulla qualità delle acque in Burkina Faso evidenzia una forte disparità tra i diversi comparti idrici. Le acque sotterranee rimangono nel complesso conformi alle norme di potabilità, nonostante siano stati rilevati superamenti dei limiti per il bario, il ferro e i nitriti. Al contrario, le acque superficiali presentano un marcato degrado caratterizzato da e...
    Disponible

    72,14 €

  • Report on the monitoring of water quality in Burkina Faso in 2025
    Barthélemy Bawar
    The 2025 water quality survey in Burkina Faso reveals significant disparities among the various water bodies. Groundwater generally meets drinking water standards, despite exceedances observed for barium, iron, and nitrites. In contrast, surface water shows marked degradation characterized by high turbidity, elevated phosphate levels, and low dissolved oxygen, reflecting organi...
    Disponible

    72,14 €

  • Lebensmittelsicherheit
    Barthélemy Bawar
    Dieses Dokument beleuchtet die Entwicklung des Verbrauchers, der zu einem zentralen Akteur bei der Regulierung der Märkte und der Lebensmittelverwaltung geworden ist und Rechte, aber auch Pflichten für einen verantwortungsvollen Konsum hat.Es unterstreicht die Bedeutung der Lebensmittelsicherheit auf der Grundlage eines integrierten Ansatzes für die gesamte Kette (Ernährungs-, ...
    Disponible

    72,02 €