Sanddorn

Sanddorn

Alam Zeb

72,39 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Bioquímica
ISBN:
9786630279733
72,39 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Kálamo Books
  • Librería Elías (Asturias)
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)

Die Sanddornpflanze gilt als Wunderpflanze und ist eine wahre Fundgrube an Antioxidantien. Dieses Buch konzentriert sich vor allem auf die Eigenschaften des Sanddorns als funktionelles Lebensmittel. Die Pflanze ist eine reichhaltige Quelle zahlreicher bioaktiver natürlicher Antioxidantien wie Polyphenole, Vitamin A, C und K, Carotinoide, Tocopherole, Omega-3-Fettsäuren und vieler anderer. Die Pflanzenteile sind gleichermaßen wichtig bei Herz-Kreislauf-Erkrankungen, Magenbeschwerden, Hautproblemen, Strahlenbelastung, beim Fettstoffwechsel, bei Arthritis und Knochenbrüchen und reduzieren zudem den durch Lipidperoxidation verursachten oxidativen Stress. Somit verfügt Sanddorn über ein enormes Potenzial, als funktionelles Lebensmittel oder Bestandteil davon eingesetzt zu werden.

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