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Pasticceria e dessert al cioccolato in India

Pasticceria e dessert al cioccolato in India

Nikhil Bhuwania / Y. G. Tharakan

48,69 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Empresa y gestión
ISBN:
9786208678388
48,69 €
IVA incluido
Disponible

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Sobre IBD

La tendenza e la popolarità dei dolci e dei dessert al cioccolato in India sono state studiate utilizzando un questionario strutturato. Oltre a fornire informazioni sulle abitudini di consumo del cioccolato in tutto il paese, lo studio include anche una breve storia, una classificazione e i fattori che influenzano la scelta dei dessert al cioccolato. I risultati della ricerca forniscono anche informazioni sulle tendenze dei dessert, sulla percezione dei dessert fusion, sulla preferenza di vari dessert tra le diverse fasce d’età, ecc.

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