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Confiserie et desserts au chocolat en Inde

Confiserie et desserts au chocolat en Inde

Nikhil Bhuwania / Y. G. Tharakan

48,69 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Empresa y gestión
ISBN:
9786208678371
48,69 €
IVA incluido
Disponible

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Sobre IBD

La tendance et la popularité des confiseries et desserts au chocolat en Inde sont étudiées à l’aide d’un questionnaire structuré. Tout en apportant des informations sur les habitudes de consommation de chocolat dans le pays, l’étude comprend également un bref historique, une classification et les facteurs qui influencent le choix des desserts au chocolat. Les résultats de la recherche fournissent également des informations sur les tendances en matière de desserts, la perception des desserts fusion, la préférence pour divers desserts parmi les différents groupes d’âge, etc.

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