Methods of potato breeding

Methods of potato breeding

Julia Buchner

80,30 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Genética (no médica)
ISBN:
9786208924430
80,30 €
IVA incluido
Disponible

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Thousands of years of breeding lie behind the cultivated potato Solanum tuberosum L., which is now one of the most important food crops in the world. The first part of the book describes the genetic characteristics of the potato and its wild relatives. It then goes on to clarify the requirements for modern potato breeding of edible, refined and commercial varieties and the methods used to shorten and refine the breeding process.

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