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Identificazione di specie di semi oleosi non commestibili e non sfruttati

Identificazione di specie di semi oleosi non commestibili e non sfruttati

S.Suresh Ramanan

60,13 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Botánica y ciencias de las plantas
ISBN:
9786209382383
60,13 €
IVA incluido
Disponible

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Sobre IBD

L’identificazione di specie di semi oleosi non commestibili e non sfruttati per la produzione di biodiesel è fondamentale per sostenere la tecnologia di produzione del biodiesel. La presente indagine è stata condotta presso il Forest College and Research Institute di Mettupalayam nel periodo 2014-2015. Sono state raccolte in totale 8 specie non sfruttate e Pongamia pinnata per studiare le caratteristiche dei baccelli e dei semi, ovvero lunghezza e larghezza dei baccelli, lunghezza e larghezza dei semi, peso di 100 semi e contenuto di olio. È stata osservata un’ampia variazione per tutte le caratteristiche studiate. Il contenuto di olio più elevato è stato registrato nella Sterculia foetida.

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