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Fattori nutrizionali che favoriscono la malnutrizione acuta

Fattori nutrizionali che favoriscono la malnutrizione acuta

MAKOKA LUBIENGI Joseph

67,36 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Botánica y ciencias de las plantas
ISBN:
9786209058271
67,36 €
IVA incluido
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Sobre IBD

La malnutrizione acuta nei bambini di età compresa tra i 6 e i 59 mesi rimane un problema preoccupante nella zona sanitaria di Mosango, nella RDC. Questo fenomeno è principalmente legato a fattori nutrizionali come una dieta squilibrata, un allattamento al seno insufficiente, uno svezzamento inadeguato e una mancanza di diversità alimentare. Queste carenze minano la salute dei bambini e aumentano la loro vulnerabilità alle malattie. Questo studio evidenzia l’impatto di queste pratiche sullo stato nutrizionale dei bambini e sottolinea la necessità di interventi mirati: educazione alimentare, miglioramento dell’accesso a cibi nutrienti e rafforzamento dell’assistenza sanitaria di base. Il caso di Mosango riflette quindi una sfida nazionale e richiede una risposta urgente e integrata per salvaguardare la salute dei più piccoli.

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