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Enriquecimento do espinafre pela aplicação de zinco no solo com adubos orgânicos

Enriquecimento do espinafre pela aplicação de zinco no solo com adubos orgânicos

Seema Chahar / Sunita Yadav

62,25 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Botánica y ciencias de las plantas
ISBN:
9786207847068
62,25 €
IVA incluido
Disponible

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Sobre IBD

O zinco (Zn) é um dos elementos essenciais mais importantes para as plantas e para os seres humanos. Tendo em conta a sua deficiência generalizada, tanto no solo como no ser humano, foi feita uma tentativa de enriquecer a popular cultura hortícola espinafre (Spinacea oleracea L.) com Zn, avaliar o impacto da aplicação de zinco no solo sobre a sua absorção por vegetais de folhas verdes e calcular o quociente de perigo (HQ) para a saúde humana do consumo deste vegetal enriquecido com Zn. A deficiência de zinco é responsável por muitas complicações graves para a saúde, incluindo a diminuição do crescimento físico, do sistema imunitário e da capacidade de aprendizagem, associada ao risco de infecções, danos no ADN e desenvolvimento de cancro.

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