Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Botánica y ciencias de las plantas > Effetto dei nuovi insetticidi sul parassita del pisello caiano Cajanus cajan
Effetto dei nuovi insetticidi sul parassita del pisello caiano Cajanus cajan

Effetto dei nuovi insetticidi sul parassita del pisello caiano Cajanus cajan

Anand S. Kalinkar / Shivaji Prakash Raut / Swati S. Gurve

67,24 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2026
Materia
Botánica y ciencias de las plantas
ISBN:
9786209633720
67,24 €
IVA incluido
Disponible

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Sobre IBD

Il pisello caiano (Cajanus cajan (L.) Millsp.) è uno dei legumi più importanti delle zone tropicali e subtropicali dell’Asia e dell’Africa. L’India è il più grande produttore e consumatore mondiale di legumi, compreso il pisello caiano. Circa il 90% della superficie mondiale coltivata a pisello caiano (4,9 milioni di ettari) si trova in India, che contribuisce al 93% della produzione mondiale. La coltivazione del pisello caiano [Cajanus cajan (Linn.)] è gravemente colpita dal complesso dei parassiti del baccello e sta diventando un problema serio. Il complesso dei parassiti del baccello causa danni diretti ai baccelli e ai chicchi, con conseguente perdita non solo di resa in granella, ma anche di foraggio. Lo studio attuale è stato quindi condotto con i seguenti obiettivi: valutare l’effetto delle molecole chimiche contro il complesso dei parassiti del pisello caiano, scoprire l’effetto delle nuove molecole sulla popolazione dei nemici naturali del complesso dei parassiti del pisello caiano, scoprire il momento efficace per l’applicazione degli insetticidi e l’economia e l’ICBR dei trattamenti.

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