Inicio > Matemáticas y ciencia > Biologia, ciencias de la vida > Botánica y ciencias de las plantas > Dynamik der Produktion und Rentabilität von Perlhirse
Dynamik der Produktion und Rentabilität von Perlhirse

Dynamik der Produktion und Rentabilität von Perlhirse

Ashutosh Shrivastava / Daya Suvagiya / Parth Shah

72,70 €
IVA incluido
Disponible
Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Botánica y ciencias de las plantas
ISBN:
9786208318215
72,70 €
IVA incluido
Disponible

Selecciona una librería:

  • Librería Samer Atenea
  • Librería Aciertas (Toledo)
  • Kálamo Books
  • Librería Perelló (Valencia)
  • Librería Elías (Asturias)
  • Donde los libros
  • Librería Kolima (Madrid)
  • Librería Proteo (Málaga)
Sobre IBD

Perlhirse ist in vielen Ländern ein wenig genutztes Nahrungsmittel, obwohl sie eine reiche Quelle von Mikronährstoffen wie Eisen, Kalzium, Zink usw. ist. Die vorliegende Studie hilft bei der Untersuchung der Produktion, des Wachstums der Anbaukosten und der Rentabilität der Perlhirse, der Faktoren, die die Produktion und die Zukunftsaussichten der Perlhirseproduktion beeinflussen . Die Erkenntnisse dieser Studie werden den politischen Entscheidungsträgern bei der Entwicklung neuer Technologien helfen , um die Kosten zu senken und die Landwirte rentabel zu machen sowie die kommenden Sorten zu verbessern.

Artículos relacionados

  • The Green Architecture
    Ali Mirshafieyan / Ghazal Yeganeh / Maryam Zamani Motlagh
    Protecting green energy as well as non-renewable energy, as well as their sustainable use, many advances in the technology of extracting oil products and other reserves under the ground have caused many improvements. In this regard, proposing the design of buildings in which the consumption of fossil fuels reaches its lowest level is considered one of the important solutions in...
    Disponible

    82,54 €

  • Responsible Use and Management of Agrochemicals
    Juan Carlos Nava
    Uso y manejo responsable de agroquímicos is a work product of the author’s experiences (undergraduate and graduate professor, with research and extension projects), aimed at producers, companies, professionals, students, advisors, researchers, among others.Due to its structure and content, it is expected to be a valuable aid to all people directly or indirectly involved in the ...
    Disponible

    49,45 €

  • Hope in the Soil
    Ellen G White
    Before edible classrooms began 'sprouting' in elementary schools, before buzzwords like 'sustainable agriculture', 'organic,' or 'veganic' came into existence, an exceptional woman named Ellen G. White penned numerous letters and articles on the importance of farming, an outdoor life, and manual labor. Though often remembered for other things, Mrs. White was actively engaged in...
    Disponible

    18,38 €

  • The Green Revolution
    Binitha Sophine Emmanuel
    The Green Revolution, a transformative era in the annals of agriculture, emerged as a game-changing force during the mid-20th century, fundamentally reshaping the methodology of food production and steering the trajectory of global food security. Characterized by a sequence of technological breakthroughs, the Green Revolution aimed to substantially augment agricultural producti...
    Disponible

    53,23 €

  • Utilization of Stingless Bees, Tetragonula laeviceps (Smith)
    Dr. J. J. Pastagia / Dr. V. C. Gadhiya
    The present investigations on utilization of stingless bees, T. laeviceps Smith in net house condition carried out with the broad aspects like flowers visited by stingless bees, T. laeviceps Smith, toxicity of insecticides to T. laeviceps Smith workers, floral biology of musk melon, foraging behavior of stingless bees, T. laeviceps Smith in net house condition, effect of pollin...
    Disponible

    84,80 €

  • La révolution verte
    Binitha Sophine Emmanuel
    La révolution verte, une ère transformatrice dans les annales de l’agriculture, est apparue comme une force qui a changé la donne au milieu du 20e siècle, remodelant fondamentalement la méthodologie de la production alimentaire et orientant la trajectoire de la sécurité alimentaire mondiale. Caractérisée par une série de percées technologiques, la révolution verte visait à augm...
    Disponible

    53,29 €

Otros libros del autor

  • Dynamique de production et rentabilité du millet perlé
    Ashutosh Shrivastava / Daya Suvagiya / Parth Shah
    Le millet perlé est une céréale alimentaire sous-utilisée dans de nombreux pays, bien qu’il soit une source riche en micronutriments tels que le fer, le calcium, le zinc, etc. La présente étude permettra d’étudier sa production, la croissance des coûts de culture et la rentabilité du millet perlé , les facteurs affectant la production et les perspectives d’avenir de la producti...
    Disponible

    72,70 €

  • Dinâmica de produção e rentabilidade do milheto de pérola
    Ashutosh Shrivastava / Daya Suvagiya / Parth Shah
    O milho-miúdo é um cereal alimentar subutilizado em muitos países, apesar de ser uma fonte rica em micronutrientes como o ferro, o cálcio e o zinco, etc. O presente estudo ajudará a estudar a sua produção, o crescimento do custo de cultivo e a rentabilidade do milheto de pérola, os factores que afectam a produção e as perspectivas futuras da produção de milheto de pérola. Os co...
    Disponible

    72,70 €

  • Dinamiche di produzione e redditività del miglio perlato
    Ashutosh Shrivastava / Daya Suvagiya / Parth Shah
    Il miglio perlato è un cereale alimentare sottoutilizzato in molti Paesi, nonostante sia una ricca fonte di micronutrienti come ferro, calcio, zinco ecc. Il presente studio aiuterà a studiare la sua produzione, la crescita dei costi di coltivazione e la redditività del miglio perlato, i fattori che influenzano la produzione e le prospettive future della produzione di miglio per...
    Disponible

    72,70 €

  • Dynamika produkcji i rentowność prosa perłowego
    Ashutosh Shrivastava / Daya Suvagiya / Parth Shah
    Proso perłowe jest niedostatecznie wykorzystywanym zbożem spożywczym w wielu krajach, mimo że jest bogatym źródłem mikroelementów, takich jak żelazo, wapń, cynk itp. Niniejsze badanie pomoże w zbadaniu jego produkcji, wzrostu kosztów uprawy i rentowności prosa perłowego, czynników wpływających na produkcję i przyszłych perspektyw produkcji prosa perłowego. Wiedza z tego badania...
    Disponible

    72,76 €

  • Dynamics of Production and Profitability of Pearl Millet
    Ashutosh Shrivastava / Daya Suvagiya / Parth Shah
    Pearl millet is underutilized food grains in many countries despite which is rich source of micronutrients like iron, calcium zinc etc. The present study will help in studying its production, growth in cost of cultivation and profitability of peal millet, factors affecting the production and future prospects of pearl millet production. The knowledge of this study will help the ...
    Disponible

    75,58 €