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Doenças nutricionais e dietética

Doenças nutricionais e dietética

John Ntabo Shebeni

85,72 €
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2025
Materia
Botánica y ciencias de las plantas
ISBN:
9786208799304
85,72 €
IVA incluido
Disponible

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Sobre IBD

Um desequilíbrio energético pode levar a doenças nutricionais como a obesidade, a diabetes, o cancro, a anorexia, etc. As principais causas destas doenças nutricionais devem-se a uma alimentação deficiente: o consumo de energia não está de acordo com as necessidades e a atividade física. A má alimentação está na origem das doenças nutricionais. Estas doenças são tratadas através de uma dieta, que envolve a dietética, constituindo uma forma de terapia alimentar. Se não forem tratadas ou se forem mal tratadas, estas doenças nutricionais podem levar a complicações graves. Para tal, são necessários cuidados multidisciplinares, com médicos de clínica geral, dietistas, nutricionistas, psicólogos clínicos, etc., que desempenham as suas funções em diferentes domínios.

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