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De Nootmuskaat-cultuur In De Minahassa En Op De Banda-eilanden...

De Nootmuskaat-cultuur In De Minahassa En Op De Banda-eilanden...

J. M. Janse

25,30 €
IVA incluido
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Editorial:
Nabu Press
Año de edición:
2011
Materia
Historia de Asia
ISBN:
9781247835389
25,30 €
IVA incluido
Disponible

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'De Nootmuskaat-cultuur In De Minahassa En Op De Banda-eilanden...' onderzoekt de geschiedenis van de nootmuskaatcultuur in Minahassa en op de Banda-eilanden, een belangrijk aspect van de koloniale geschiedenis van Nederlands-Indië. J.M. Janse beschrijft in detail de teeltmethoden, de economische betekenis en de sociale impact van de nootmuskaathandel in deze regio’s. Het boek biedt een waardevol inzicht in de complexe relatie tussen de lokale bevolking en de Nederlandse koloniale machthebbers, en belicht de rol van de nootmuskaat in de wereldwijde specerijenhandel. Het is een essentiële bron voor historici en geïnteresseerden in de economische en culturele geschiedenis van Zuidoost-Azië.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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