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Corn: Growing, Judging, Breeding, Feeding, Marketing is a comprehensive guide to all aspects of corn farming and production, written by agricultural expert Melville Le Roy Bowman and originally published in 1915. The book covers everything from selecting the best seed and preparing the soil to planting, cultivating, and harvesting the crop. It also includes detailed information on how to judge corn for quality and breed new varieties, as well as advice on feeding and marketing corn for maximum profitability. With its wealth of practical information and detailed illustrations, Corn: Growing, Judging, Breeding, Feeding, Marketing remains a valuable resource for farmers, agronomists, and anyone interested in the history and practice of American agriculture.For The Farmer, Student And Teacher Of Agriculture A Textbook For Agricultural Colleges And High Schools.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.
