Apicius / Joseph Dommers Vehling
Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
Librería Perelló (Valencia)
Librería Elías (Asturias)
Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
Step into the sumptuous world of ancient Rome with 'Cookery and Dining in Imperial Rome,' a captivating exploration of the culinary delights and dining customs that defined an era. This remarkable book, long out of print and now republished by Alpha Editions, invites you to experience the rich tapestry of Roman food culture, from lavish feasts to everyday meals. Delve into the historical cooking techniques and traditional Roman dishes that have shaped the gastronomy of ancient civilizations. With meticulously restored content, this edition is not merely a reprint it s a collector s item and a cultural treasure, preserved for today s and future generations. Uncover the fascinating interplay between food and society in Imperial Rome, as you learn about dining etiquette and the social significance of meals and feasts. Whether you re a casual reader or a classic literature collector, this book offers a unique glimpse into the culinary history of Rome that will inspire your own kitchen adventures. Join us in celebrating a legacy that has influenced countless cuisines throughout history. 'Cookery and Dining in Imperial Rome' is more than just a cookbook; it s a doorway to the past, where the flavors of antiquity await your discovery. Embrace the art of Roman cookery and elevate your dining experience today!
