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COMMERCIALISATION ET INCUBATION DE TECHNOLOGIES DANS L’AGRICULTURE

COMMERCIALISATION ET INCUBATION DE TECHNOLOGIES DANS L’AGRICULTURE

GOLLA RAVI / MUKKU SHANMUKH RAJU / WANGSHITULA LONGCHAR

73,08 €
IVA incluido
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Editorial:
KS OmniScriptum Publishing
Año de edición:
2024
Materia
Botánica y ciencias de las plantas
ISBN:
9786208367572
73,08 €
IVA incluido
Disponible

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La technologie agricole comprend des outils et des méthodes qui améliorent l’efficacité, la productivité et la durabilité de l’agriculture, allant des outils traditionnels aux innovations avancées telles que l’agriculture de précision et la biotechnologie. Ces technologies permettent de relever des défis tels que le changement climatique, la pénurie d’eau et la lutte contre les parasites. Grâce au transfert de technologie, les instituts de recherche et les services de vulgarisation rendent ces avancées accessibles aux agriculteurs, tandis que la commercialisation transforme les innovations en produits prêts à être commercialisés qui stimulent la croissance économique. La protection de la propriété intellectuelle encourage la recherche, tandis que les connaissances indigènes renforcent la résilience des pratiques agricoles. Les politiques de soutien et les centres d’incubation jouent également un rôle en guidant les entrepreneurs, créant ainsi une base solide pour un progrès agricole durable.

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