Name: Aquacultural Engineering
Price: 72.66 EUR
Author: P. Shrivastava/PSHRIVASTAVA
ISBN: 9789350562260

Inicio > Sociedad y ciencias sociales > Educación pedagogía > Destrezas de estudio y aprendizaje: general > Aquacultural Engineering

Editorial:: Repro India Limited
Año de edición:: 2014
Materia: Destrezas de estudio y aprendizaje: general
ISBN:: 9789350562260

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Sinopsis

Food is the sustenance of life. Throughout history, its availability has been affected by many factors, including population growth, technology, cultures, religion, economics, politics, education, and weather. This book looks at these factors and examines the myriad influences on the food supply today and the human responses to them. The expectation is that, through lessons learned, adequate food will be made available to the whole world in the future.

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Foodborne Diseases

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P. Shrivastava / PSHRIVASTAVA

Food is the sustenance of life. Throughout history, its availability has been affected by many factors, including population growth, technology, cultures, religion, economics, politics, education, and weather. This book looks at these factors and examines the myriad influences on the food supply today and the human responses to them. The expectation is that, through lessons lea...

Aquacultural Engineering

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