A Text Book On Agriculture (1847)

A Text Book On Agriculture (1847)

Nathan Smith Davis

29,07 €
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Editorial:
Kessinger Publishing
Año de edición:
2009
Materia
Antologías (no poéticas)
ISBN:
9781120132727
29,07 €
IVA incluido
Disponible

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A Text Book on Agriculture, written by Nathan Smith Davis and originally published in 1847, is a comprehensive guide to the principles and practices of agriculture. The book covers a wide range of topics related to farming, including soil composition, crop production, livestock management, and agricultural machinery. Davis provides detailed instructions on everything from plowing and planting to harvesting and marketing crops, and he discusses the latest scientific discoveries and technological advancements in the field of agriculture.The book is divided into several sections, each of which covers a different aspect of agriculture. The first section focuses on the physical properties of soil and the importance of soil conservation. Davis explains how to test soil fertility and how to improve soil quality through the use of fertilizers and other additives.The second section of the book deals with crop production, including the selection of crops, planting techniques, and pest control. Davis provides detailed instructions on how to grow a variety of crops, from corn and wheat to fruits and vegetables.The third section of the book is devoted to livestock management, including the care and feeding of animals, breeding techniques, and disease prevention. Davis provides information on the different types of livestock, from cattle and horses to pigs and poultry, and he explains how to manage them for maximum productivity.The final section of the book covers agricultural machinery and tools, including plows, harrows, cultivators, and threshers. Davis provides detailed instructions on how to use these tools effectively and safely, and he discusses the latest advancements in agricultural technology.Overall, A Text Book on Agriculture is an invaluable resource for anyone interested in farming or agriculture. Written in a clear and concise style, the book provides practical advice and expert guidance on all aspects of farming, from soil management to crop production to livestock management and beyond.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern editions, that are true to their original work.

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