LIBROS DEL AUTOR: fanuel kapute

2 resultados para LIBROS DEL AUTOR: fanuel kapute

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  • Quality & Risk Assessment of Whole Fresh Lake Malawi Tilapia (Chambo)
    Kapute Fanuel
    Fish is a major source of dietary animal protein to most people in Malawi. One of the most widely accepted and consumed fish species in the country is the Lake Malawi Tilapia locally known as 'Chambo'. Fresh fish are transported from the lake to distant markets preserved in ice and often in poor storage conditions, and sold in the open due to lack of storage facilities such as ...
    Disponible

    88,82 €

  • FISH QUALITY AND PROCESSING
    Fanuel Kapute
    Food safety presents a serious global public health concern. In Malawi, the field of fish quality and processing which covers aspects of value adding is relatively new. Institutions of higher learning which have a great mandate of capacity building (training) need to be well equipped for the same. The Department of Aquaculture and Fisheries Science at Bunda College trains stude...
    Disponible

    60,50 €