Librería Samer Atenea
Librería Aciertas (Toledo)
Kálamo Books
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Donde los libros
Librería Kolima (Madrid)
Librería Proteo (Málaga)
In this revised edition of a bestseller first published in 1987, nationally recognized health and nutrition expert Gary Null completely explains vegetarianism, including how to plan daily diets suited to individual needs, how to control weight, and how to consume enough protein on a non-meat diet. An easy-to-follow section features new gourmet recipes.