Inicio > Infantiles, juveniles y didácticos > Infantil y juvenil: no ficción general > Ciencia y tecnología (infantil/juvenil) > The Science of Tastes - Introduction to Food Chemistry for Kids | Children’s Chemistry Books
The Science of Tastes - Introduction to Food Chemistry for Kids | Children’s Chemistry Books

The Science of Tastes - Introduction to Food Chemistry for Kids | Children’s Chemistry Books

The Science of Tastes - Introduction to Food Chemistry for Kids | Children's Chemistry Books

Baby Professor

18,27 €
IVA incluido
Disponible
Editorial:
Speedy Publishing LLC
Año de edición:
2017
Materia
Ciencia y tecnología (infantil/juvenil)
ISBN:
9781541904651
18,27 €
IVA incluido
Disponible

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Sobre IBD

Science is everywhere! In fact, it’s also present in the food you eat. Your can use this really cool chemistry book to bring science closer to the consciousness of your young learner. This is an amazing book that combines appropriate pictures with handpicked texts to ensure that information really sinks in the mind. So what are you waiting for? Go ahead and grab a copy now!

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